Feb 04

Foodie Friday - Big Game Edition

by Staff

It’s a special Big Game edition of Foodie Fridays!

Every “Big Game” party needs wings and an any-chip-dip! These recipes, courtesy of the SeaWorld chefs, are bound to make any football party even better.

If you make it and like it, let us know.

Chili con Carne Dip
1 small block of Velveeta cheese
1 can of chili with beans

Cut cheese into small pieces.
Microwave cheese and chili in a microwavable bowl for 1 minutes.
Stir ingredients, making sure they are mixed well.
Reheat until cheese is completely melted.
Serve with your favorite chips and enjoy!

Chicken Wing Marinade
1 cup of orange juice
4 ounces of soy sauce
ounce of fresh rosemary
1 ounce of fresh garlic, crushed
Salt and pepper, to taste

Marinate chicken wings for at least one hour.
Grill chicken.