May 07

DIY Recipe: Viva La Musica Empanadas Locas

It’s not too late to come out to SeaWorld Orlando this weekend and celebrate the food, fun, sights and sounds of Viva la Música. You can even bring the flavors of Viva to your own kitchen a day early with our simple DIY recipe from SeaWorld Orlando’s own Executive Chef, Héctor Colón.

Last week we gave you the recipe for our mayoketchup sauce, now we give you the steps to create one of our most popular dishes at the event: Empanadas Locas!

Apr 30

DIY Recipe: Viva La Musica’s Signature Mayoketchup Sauce

Things are continuing to sizzle here at SeaWorld Orlando with our Latin music and food festival Viva La Música . Our second DIY recipe from Chef Héctor Colon is the perfect ingredient to spice up any meal. This sauce is featured in our tripleta sandwiches, a fan favorite at Viva La Música, and various food platters around the festival.

May 27

Chat with Chef: The Dock House Baja Grill

I’m sure I’m not the only one who loves layers and texture in their food – which is why I’m super excited for SeaWorld San Diego’s latest addition to its culinary line up: The Dock House Baja Grill, located near Manta!

I don’t even know where to begin to sing my praises for another one of Chef’s delicious ideas.

The concept is simple: you can choose between tacos, nachos, a burrito or a salad. No matter your pick, all the ingredients will be there, sans the most important part – the chicken.

So, where do you get it, then?

Apr 18

Bring the Flavors of SeaWorld Orlando’s Viva la Música to your Kitchen

We are giving away five 2013 Miami Dolphins Cheerleaders Swimsuit Calendars for you to get autographed this Saturday at Viva la Musica. All you have to do is tell us the name of SeaWorld's Executive Chef who has been making the delicious Latin cuisine for Viva la Musica. Email your answer to FacebookFans@seaworld.com by 5 p.m. Thursday, May 2. Good Luck!

Come meet the Miami Dolphins Cheerleaders this Saturday at Viva la Musica

Jul 22

Foodie Friday: Ultimate Nachos

Whether you’re at a fiesta, having fun on vacation, or watching an intense football game, nachos are the ideal party snack! Here’s a recipe straight from SeaWorld Orlando’s Captain Pete’s Island Eats. Switch it up with guacamole, salsa or a variety of your favorite toppings.

May 06

Foodie Friday -- Chicken Fajitas

by Staff

Didn't get enough of Cinco de Mayo? Give this weekend’s dinner some sizzle with these not-too-spicy chicken fajitas. This flavor-packed recipe feeds about five people and also makes for great leftovers!

Feb 04

Foodie Friday - Big Game Edition

by Staff

It’s a special Big Game edition of Foodie Fridays!

Every “Big Game” party needs wings and an any-chip-dip! These recipes, courtesy of the SeaWorld chefs, are bound to make any football party even better.

If you make it and like it, let us know.

Chili con Carne Dip
Ingredients:
1 small block of Velveeta cheese
1 can of chili with beans

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