Apr 04

Chat with Chef: Artisan Menu Options at Coral Market

My fellow Foodies, I think I’ve established well enough in my previous posts that I’m a BIG fan of bread. At the mere mention of the word, I light up. You can imagine, then, my excitement at Executive Chef Axel Dirolf’s invitation to lunch at SeaWorld San Diego’s newest eatery, Coral Market, home to delicious and savory artisan menu options!

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