My fellow Foodies, I think I’ve established well enough in my previous posts that I’m a BIG fan of bread. At the mere mention of the word, I light up. You can imagine, then, my excitement at Executive Chef Axel Dirolf’s invitation to lunch at SeaWorld San Diego’s newest eatery, Coral Market, home to delicious and savory artisan menu options!
With so many different varieties of baked beans, it’s hard to pinpoint a single favorite. Well, look no further! SeaWorld’s Executive Chef has a down-home baked bean recipe which is sure to delight any hungry BBQ fan.
Chef Hector Colon has joined SeaWorld Parks & Entertainment as the Orlando parks' Executive Chef and Director of Culinary Operations.