Nov 18

Fire Up the Grill this Holiday Season with a Fresh New Recipe from SeaWorld

by Staff

Living in the southeast means a longer backyard grilling season and more chances to impress family and friends with fresh, new recipes. Get the coals ready and try this unique dish featuring salmon filets drizzled with an ancho chili pepper sauce infused with jerk marinade. It's direct from Chef Thomas Lazlo, Executive Chef at SeaWorld Orlando's Sharks Underwater Grill.

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